Travel Category

The Best Wildlife Safari Season in India

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India is home to fabulous wildlife. From roaring Royal Bengal Tigers to Asiatic Lions, herds of mighty Asian Elephants to one-horned rhinoceros, deer, gaur, flocks of birds’ even ones visiting from distant lands, India is blessed with wildlife. Besides coming close to the wilderness, wildlife holidays in India includes stay at jungle resorts, jeep safaris, elephant rides, nature walk with experts and other incredible experiences. India’s wildlife safari season is traditionally between the months from October to June, with the exception of monsoon season when most of the wildlife sanctuaries and national parks remain closed. Even in the wildlife safari season, there is a best time for the thrilling adventure.

Elephant Safaris in India

When making plans for a wildlife holiday in India, here is to understand the best time and suitable weather conditions.

Tiger watching between November and February, the mornings can be very cold, so bring hats and gloves. A hot water bottle even. Although be prepared to take off layers later in the day, when temperatures go up to the mid twenties.

The opposite is the case if you go in search of tigers between March and June, when the temperatures can hit mid 40s centigrade. You need to be veary well prepared, and know that you can stand such heat for long periods of the day.

Most national parks in India close July, August, September and through until about mid October for monsoon season, so always check with your tour operator.

Periyar National Park, however, stays open all year round. The most popular time to visit is during the cooler, drier months from October to February. It is particularly vibrant just after monsoon, and there are fewer people. Periyar is always packed at weekends, however, so try and stick to weekdays.

The best time for viewing elephants in Kerala is during the hotter months of March and April, when they spend the most time in the water.

The only time to see snow leopard in Ladakh is between November and March, when they come down from the snow covered peaks in search of food. February and March are a bit more accessible for visitors though, so best to travel during those times.

In Gujarat, Gir National Park is closed mid-June to mid-October for monsoon season. November until March are more bearable climate wise, but for top animal watching April and May are best – but boiling. However, witnessing the Rann of Kutch Desert fill up during monsoon season is a sight to behold too.

National parks can pack out during Indian public holidays and festivals, and there are many of them. So do check in advance if you are going to clash with one. Which would be fun, but it will be busy. The big ones include 26th January for Republic Day, and Diwali which falls October or November.

In many of the parks, the vegetation is high after the monsoon around mid-October, which means that wildlife can be harder to spot. However, the landscapes look stunning during this time.

For bird watching in Northern India, October to May is a good time for resident and migratory species, post and pre monsoons. In Kerala, March to May is blazing hot.


The Best of Winter Experiences in India

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With November, winters knocks the door in most places in India. The northern frontiers are blessed with pure snowy breeze of the Himalayas while the southern places are blissful with the sun shining down is warmth. The plains and the forests are covered in a blanketed of fog that sets in the early evening and stays most of the daytime. The weather is just right to plan to go exploring India. Sightseeing becomes special with the temperatures just right.

Stay in the Lake Palace of Udaipur

Lake Palace Udaipur

Houseboat cruise on Kerala’s backwaters

Bird spotting in Bharatpur Bird Sanctuary

Birds in Bharatpur National Park

Chasing the Tiger Trail in the Tiger Reserves

Stay in the mountains enjoy view of snow-capped mountains

Bask in the sun at the beach resort

Goa beach resort

Heal your souls with Yoga and Ayurveda

Camping under the stars in a desert

Camping in the Thar desert

Ride the Mountain Railways

Go on a food trail

Attend Dance and Music Festivals

Khajuraho Dance Festival


5 Reasons that New Delhi is an Incredible Holiday Destination

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New Delhi is unlike any other city in the world. For many travelers this means that their first visit is one marked by sensory overload—by chaos and color, pollution and poverty, enticing smells and exotic history. While it is certainly not an easy place to travel, when you visit New Delhi, India the uniqueness and the vibrancy of the culture are exactly what make it such a fascinating place to explore.

1. Monuments and relics abound

Red Fort in Delhi

Many monarchs have established their kingdoms in Delhi since the 11th century, so it goes without saying that the city is a library of historical monuments – every neighbourhood will have some kind of fort or ruin. These monuments are also marvels because of their architectural style, influenced by Persian, European, Islamic and Indian designs.

In Delhi, you will find fascinating historical monuments and historic structures that showcase India’s unique heritage. Beautiful ancient buildings perfectly combine with modern structures to bring out a rich Indian heritage. Delhi was ruled by the Mughal empire and by the British, therefore its present day sites include an eclectic mix of buildings. Some of the most famous constructions in Delhi include the tall minaret known as Qutub Minar, one of the largest and oldest masjids known as Jama Masjid and the India Gate for the homage. Additionally, there are prominent modern-day places to visit, including museums, gardens, the metro system, and modern temples like the Bahai Lotus Temple.

2. Shopping opportunities

Delhi markets

In Delhi shopping can become a memorable experience in itself. Flea markets such as Sarojini Nagar and Janpath have significantly discounted products while market places such as the Khan market and Connaught place offer branded products. Other famous market places in Delhi are Palika Bazaar, Gaffar Market and INA Market. You can do lots of shopping in Delhi on a budget, from clothing jewelry, footwear, scarfs, bags with the sounds of shoppers and sellers adding up to a true experience of the senses.

Delhi’s street food is so much more than just North Indian – due to considerable northeastern settlement, Delhi is also famous for momos, a steamed rice cake filled with meat or vegetables. Try the different flavours of paranthe (flatbreads) as well as the famous matar kulchas and gol gappe.

3. Diverse Cuisines

Delhi cuisines

Delhi is a popular tourist destination because it offers a wide range of tasty Indian cuisines that leave memorable tastes to every visitor’s tongue. You can enjoy Mughalai cuisine, steamed rice cakes filled with veggies, the famous parantha, meat paste called momo, and the mouth-watering chaats of the Nagar market. From the eateries to street food, everything is worth giving a try in Delhi. Tangy gol gappe and matar Kucha are well-known street foods. Apart from the street food, various eateries and restaurants offer the best delicacies from all over the world, and you can even take coffee and relax if that is all you want.

4. Events and Festivals

You will find popular festivals and events that happen all year round in Delhi. From cultural shows, food festivals, religious events, theatrical play festivals, etc. The Grub Festival is famous for entertainment, music and is the biggest food festival in Delhi. There is the London market shopping festival, Qutub festival for cultural performances, Delhi international jazz festival and Holi Festival, among others.

5. Wide range of luxury properties

Hotels in Delhi

New Delhi, being India’s capital city is a very welcoming metropolis. Travellers visit from all walks of life and in the city there are multiple options of stay. From luxury properties to budget stays, there is a wide range of options. Be it the Taj Hotels or the Oberoi or the boutique properties in Hauz Khas or even swanky hotels near the airport, staying in Delhi is a wonderful experience.

 


UNESCO World Heritage National Parks & Sanctuaries in India

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India is blessed with wildlife, infact the lure of iwildlife safaris drwas visitors from all over the world. With the incredible chance to spot wildlife in their natural habitats India's national parks and sanctuaries are not just known for the flora and ffauna but are known for unique ecology. Several of  India's national parks are exemplary models in the preservation of several endangered species, while also providing a natural habitat for the others. Many such parks are enlisted as UNESCO Wolrd Heritage Sites, which are nothing short of a treat to explore.

From Kaziranga National Park in Assam famed for its one-horned rhinoceros, to the Great Himalayan National Park in Himachal Pradesh, these parks offer a perfect dose of entertainment and surprises. No wonder, they teem with tourists throughout the year. One experiences thrills in many ways here, from penetrating deep into the forest through an elephant ride to enjoying a trek through the all-encompassing wilderness.

Have you visited any sanctuaries and parks throughout the country? If not, you have missed out on a delightful and fascinating experience. Through this blog, we tell you the UNESCO World Heritage National Parks & Sanctuaries in India which should be visited at least once in a lifetime.

Kaziranga National Park

Kaziranga National Park

Kaziranga National Park was declared a UNESCO Natural World Heritage Site in 1985. It’s the most important and natural habitat for in-situ conservation of biological diversity which also includes the threatened species of universal value. Considered to be a nature’s gift to mankind, it’s worth visiting at least once in a lifetime.

The foremost attraction is the one-horned rhinoceros, characterized by its enormous body and massive horn. On a lucky day, one may also come across a herd of elephants with their majestic tuskers. The other attractions here are hog deer, sambar and swamp deer. Kaziranga also boasts a rich avifauna, and is a paradise for birdwatchers. It’s also common to see hornbills and cranes here.

Manas National Park

Manas National Park, located in the Himalayan foothills of Western Assam, was a game reserve since 1928 until it became a Tiger Reserve in 1974, a World Heritage Site in 1985 and finally, a Biosphere Reserve in 1989. It was ultimately declared as a National Park in 1990. This famous wildlife sanctuary in India is also part of the Chirang-Ripu Elephant Reserve which serves as the international corridor for elephant migration between India and Bhutan. The park harbors more than 20 endangered species.

The golden langur, considered to be the one of the world’s rarest simian species, was first spotted in Manas in the mid-20th century. The mammals commonly found here are rhesus macaque, tiger, pygmy hog, the large Indian civet and Himalayan black bear, besides others.

Keoladeo National Park

Keoladeo National Park

Keoladeo National Park, formerly known as the Bharatpur Bird Sanctuary, is acclaimed for being one of the world’s most important bird breeding and feeding grounds. It originally served as a royal hunting reserve during the 1850’s besides being a game reserve for Maharajas and the British. Keoladeo was declared a national park in 1982 and later listed as a World Heritage Site by UNESCO in 1985.

The park is home to over 370 species of birds and animals such as the basking python, painted storks, deer, nilgai and so on. Salim Ali, the noted Indian ornithologist and naturalist, used his influence to garner government support to create this park. This park is home to a number of well-defined treks which can be covered either on foot, cycle or rickshaw.

Nanda Devi National Park

Nanda Devi National Park was declared a UNESCO World Heritage Site in 1988. In the year 2004, it was further notified as a World Network of Biosphere Reserve by UNESCO. It’s dominated by the Nanda Devi Peak which is India’s second highest peak. An abundance of unique flora and fauna here like Brahma-Kamal and Bharal (blue mountain goat) makes this park one of its kind.

The Nanda Devi Sanctuary is divided into two parts – inner and outer. Together, they are surrounded by the main sanctuary wall. The common kinds of mammals found here are Himalayan musk deer, mainland serow and Himalayan Tahr. It’s also home to a wide variety of flora, some of which are fir, birch and rhododendron, among others.

Kanchendzonga National Park

Khangchendzonga National Park is one of the most famous wildlife sanctuaries in northeast India. Spread across an area of 1,784sq.km, it’s the largest wildlife reserve in Sikkim, and gets its name from Khangchendzonga, which straddles the western boundary of the park. The reserve is also home to the Zemu Glacier and has been blessed with one of the most magnificent eco-systems in the world.

This national park is home to the snow leopard, Himalayan black bear, Tibetan antelope, wild ass, barking deer, musk deer, flying squirrel and the red panda, among others. The vegetation here includes giant magnolias, rhododendrons and pine forests.

Sundarbans National Park

Sundarbans National Park

Sundarbans National Park, a UNESCO World Heritage Site, is one of the largest reserves of Bengal tigers in the world. Part of the Sundarbans on the Ganges Delta, it’s also home to a variety of birds, reptiles and invertebrate species, including saltwater crocodiles. It derives its name from the Sundari trees, which are a kind of mangrove tree found in large numbers here.

This area is most famous for the Royal Bengal Tigers, which are found in large numbers. They can be seen bathing on the river banks, or swimming in the saline waters. Apart from the tiger, the other kinds of fauna found here are leopard cats, fishing cats, Indian grey mongoose and chital, besides others. Some of the birds found in this area are open bill storks, black-headed ibis, herring gulls, Caspian terns and white-bellied sea eagles, apart from others.

Great Himalayan National Park

The Great Himalayan National Park Conservation Area (GHNPCA), a UNESCO World Heritage Site, is located in the Kullu district of Himachal Pradesh. It houses a wide range of flora and fauna, and a major part of the national park is permanently under glaciers and ice.

The park boasts an impressive variety of flora including ban oak forest, moist deodar forest, western mixed coniferous forest and rhododendron scrub forest. The fauna too is as impressive as the flora. The major wildlife species found in the area include snow leopard, musk deer, wolf, ibex, common langur and Himalayan black bear, among others.
 


India's Best Places for Food Lovers

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World Food Day is one day which should be cherished and upheld by all foodies across the globe. Established to commemorate the setting up of the United Nations’ Food and Agriculture Organization in the year 1945, World Food Day is celebrated on the 16th of October every year. If you’ve been looking for a bonafide reason to let loose the pent-up foodie in you, here’s cause for celebration! This World Food Day, go on an expedition to any of these foodie cities and blissfully watch your diet go for a toss!

1. Delhi

Delhi street food

The National Capital is a food lover’s Mecca with the sheer variety of delicacies available here, right from the famed chole bhature and kebabs at Chandni Chowk to butter chicken at the landmark Moti Mahal, Daryaganj. At the former, you will also be swept away with the tantalizing aromas of aloo parathas, crispy jalebis and nahari. If you’re looking for scrumptious street eats, try golgappas at the first vendor you come across! Another go-to place in Delhi for binge eating is Karol Bagh, which is famous for chicken changezi with khamiri roti and phirni at Changezi Chicken Restaurant and chicken malai tikka at Ganesh Restaurant. The kulfi falooda at Roshan Di Kulfi also gives a heavenly experience! Paharganj, near New Delhi Railway Station, offers an eclectic mix of cuisines across its narrow alleys, right from the chole bhature at Sita Ram Diwan Chand to biryani at Satyam Rooftop Restaurant and Sam’s Café which is unarguably the most famous dining hotspot in Paharganj. Even Safdarjung has favourites like Rajinder Da Dhaba (the makhmali fish tikka and tandoori starters here are to die for).

2. Kolkata

The City of Joy will bowl you over with its culinary prowess! Bengalis are really passionate about their food and it shows, right from the melt-in-the-mouth phuchkas to some of the most unique fish curries you will ever sample in the country! Go crazy with the choicest Hilsa, Bekti and Prawn preparations and indulge your sweet tooth with the finest rosogolla and mishti doi. A variety of street food in Kolkata can be sampled at the commercial hub of Park Street (city’s food street) and Dalhousie including Mughlai paratha, fish fry and lots more! The dum aloo puchka in the Vivekananda Park neighbourhood and mutton kabiraji cutlet at the Mitra Café establishment are urban legends along with the mutton stew at Golbari Hotel and the prawn cutlets at Allen Restaurant. In the by-lanes of Tiretta Bazaar and Tangra, you can relish Tibetan and mouth-watering Chinese as well.

3. Mumbai

Mumbai food

Mumbai, over the years, has acquired a certain cosmopolitan palate, much like its population. Right from the authentic Maharashtrian and Parsi cuisine to Gujarati delights, there’s something for everyone in Mumbai. You’ll find some of the best street food here; the iconic vada pav, pav bhaji, panipuri, dahi puri and bhelpuri are to die for! Even the sev puri is something you shouldn’t miss out on! Other must-try local food items in Mumbai are Bombil fry, falooda, modaks and sandwiches. Take a walk-through Crawford Market and try the famous kheema pav at Gulshan-e-Iran or the white biryani at Bhendi Bazaar’s Noor Mohmmadi. If you’re in the mood for a traditional snack, try the delicious bun maska and mawa samosa at Merwan’s along Grant Road. Pratap Da Dhaba is famous for its vodka panipuri while Kobe’s at Girgaum Chowpatty offers you ultimate sizzlers. Café Noorani on Tardeo Road is famous for its tandoori chicken and you should not miss out on the ice-cream sandwiches and biscuits at Churchgate’s K. Rustom.

4. Hyderabad

Give your belly a royal treat with the best seekh kebabs, chakhna and haleem in Hyderabad. The City of Pearls is also famous for its biryani which is aromatic, spicy and simply irresistible! In fact, you can find some of the best Ramadan delicacies here in Hyderabad. You’ll find a delightful culinary fusion of Arabic, Mughlai and even Telugu influences. The kachche gosht ki biryani, Hyderabadi marag and paaya will land you in 7th heaven for sure! Gachibowli has its famous Sardarji’s Chaat, where you can sample the famous dahi bhalla, papdi chaat and samosa. Go crazy at Rajasthani jalebi and namkeens near the iconic Charminar. The street food havens of Pragati Gully, Tank Bund and Sindhi Colony will give you a taste of lip-smacking Hyderabadi local food. Madina is where you should go for the best Mughlai cuisine. 

5. Goa

Goa food

Goa is not just about the gushing waves, quaint shacks and unlimited partying; there’s a whole treasure trove of gastronomic delights to be discovered here! Hog on the tempting prawn curries and seafood delights like lobsters, salmon, mussels, tuna and mackerel. The more adventurous ones can even feast on jumbo-sized crab fries. Try Pousada which is a more secluded place away from the main beach in Calangute. You will certainly love the aroma and flavour of local ingredients used in a variety of beef, prawn and other meat dishes. The balchao is a must try and makes use of fresh toddy vinegar while the caldin or stew with vegetables is also tempting. La Plage on Ashvem Beach serves some amazing treats including beef carpaccio and sesame-grilled tuna while Anjuna’s well-known Noronha’s Corner offers cutlets, sausages, burgers and lots more! Try the famous chicken cafreal or grilled and spicy chicken here. Just outside the bus stand in Mapusa, the Ajit Tea Stall offers an iconic curry or xacuti. Goan cuisine is all about the effortless mélange of flavours right from chilli and coconut milk to tamarind.

6. Kochi

Authentic Kerala cuisine is like a delightful tapestry to be unveiled, one layer at a time! From heady spices to slimly sweet, there’s a lot to discover in Kochi. Try the famed Kerala beef roast which is absolutely divine! If you’re a vegetarian, you’ll be surprised to find the array of lip-smacking treats here. Come here during Onam and it will definitely be an unforgettable experience for your taste buds! Shala Restaurant is worth a visit if you want to try the delicious local fare prepared by housewives. Kingfish steak and Malabar prawn curry are major specialities at this Fort Kochi address. At Fort Kochi, you can also sample the legendary Kayee’s Rahmathullah Hotel’s biryani. This is perhaps the best biryani that you will find in Kerala and the wait here is worth it! Fish biryani is offered on Fridays while Tuesdays are for prawn biryanis. Mutton and chicken are available on all the other days. The Grand Pavilion in Ernakulam is another must-visit for finding authentic Kerala specialities and Syrian cuisine. Try the Karimeen Pollichathu or fried pear spot fish here. You should round off your trail with a journey to the Kashi Art Café which offers fabulous western dishes and breakfasts and the ambience itself is worth taking in.

7. Banaras ( Varanasi)

Banaras is your go-to destination for bingeing on street food and chaat. Right from the acclaimed malaiyo and ghee-laced baati to the simmering achari murgh and chicken tikka, Banaras is a land of mystical surprises and this is reflected in its diverse culinary treats as well. Try baati chokha on Puran Das Road where you can relish delightful dals and roasted chickpeas along with the sattu parathas and litti chokhas. You will also love the Deena Chat Bhandar at Dashaswmedh Ghat Road which offers a special palak chaat and tamatar chaat. Gulp down magical lassis at Blue Lassi Shop, Kachowari Gali Chowk or feast on malaiyyos at Neelkanth. Ram Bhandar, Thatheri Bazaar also has hot, steaming kachoris that you will love pairing with the perfectly cooked chickpeas subzi and jalebi.

8. Rajasthan

Rajasthan is a land full of enchanting stories from the past and while you’re at it, why not savour local delights like daal-baati-choorma and kadhi? If you’re in the mood to indulge, try the laal maas or the gatte. Sweet lovers will find solace in the flavoursome, pure desi ghee gujia, ghevar and balushahi that have successfully entrapped foodies down the ages! Handi Restaurant on MI Road (opposite the GPO) is one of the best places to savour lal maas while daal-baati-choorma can be enjoyed at Udaipur’s Krishna Dal Bati Restro or Jaipur’s Daal Baati Churma Restaurant. For satiating your sweet tooth, Paharia, Kishangarh, is definitely a must-visit!